"Edible Grain" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
SEEDS used as a major nutritional source, most often the grain from the POACEAE family.
| Descriptor ID |
D002523
|
| MeSH Number(s) |
A18.024.500.750.500 B01.650.160.250 B01.650.510.250 G07.203.300.300.550 G07.203.300.775.500 J02.500.300.550 J02.500.775.500
|
| Concept/Terms |
Edible Grain- Edible Grain
- Edible Grains
- Grain, Edible
- Grains, Edible
Cereal Grain- Cereal Grain
- Cereal Grains
- Grain, Cereal
- Grains, Cereal
- Cereals
- Cereal
|
Below are MeSH descriptors whose meaning is more general than "Edible Grain".
Below are MeSH descriptors whose meaning is more specific than "Edible Grain".
This graph shows the total number of publications written about "Edible Grain" by people in this website by year, and whether "Edible Grain" was a major or minor topic of these publications.
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| Year | Major Topic | Minor Topic | Total |
|---|
| 2009 | 0 | 1 | 1 |
| 2013 | 1 | 0 | 1 |
| 2017 | 1 | 0 | 1 |
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Below are the most recent publications written about "Edible Grain" by people in Profiles.
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Plant-Based Nutrition: An Essential Component of Cardiovascular Disease Prevention and Management. Curr Cardiol Rep. 2017 09 08; 19(10):104.
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Impact of dietary fiber fermentation from cereal grains on metabolite production by the fecal microbiota from normal weight and obese individuals. J Med Food. 2013 Sep; 16(9):862-7.
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Oats supplementation prevents alcohol-induced gut leakiness in rats by preventing alcohol-induced oxidative tissue damage. J Pharmacol Exp Ther. 2009 Jun; 329(3):952-8.