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Use of 3 tools to assess nutrition risk in the intensive care unit.
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Use of 3 tools to assess nutrition risk in the intensive care unit.
Use of 3 tools to assess nutrition risk in the intensive care unit. JPEN J Parenter Enteral Nutr. 2015 Jan; 39(1):28-33.
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PubMed
subject areas
Adult
Aged
Aged, 80 and over
Body Mass Index
Critical Illness
Female
Hospitalization
Humans
Intensive Care Units
Length of Stay
Male
Malnutrition
Middle Aged
Nutrition Assessment
Nutritional Status
Risk Factors
authors with profiles
Sarah Peterson