"Starch" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Any of a group of polysaccharides of the general formula (C6-H10-O5)n, composed of a long-chain polymer of glucose in the form of amylose and amylopectin. It is the chief storage form of energy reserve (carbohydrates) in plants.
Descriptor ID |
D013213
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MeSH Number(s) |
D05.750.078.562.855 D09.301.915 D09.698.365.855
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Concept/Terms |
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Below are MeSH descriptors whose meaning is more general than "Starch".
Below are MeSH descriptors whose meaning is more specific than "Starch".
This graph shows the total number of publications written about "Starch" by people in this website by year, and whether "Starch" was a major or minor topic of these publications.
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Year | Major Topic | Minor Topic | Total |
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2009 | 2 | 0 | 2 |
2017 | 1 | 0 | 1 |
2019 | 1 | 0 | 1 |
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Below are the most recent publications written about "Starch" by people in Profiles.
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Physical Inaccessibility of a Resistant Starch Shifts Mouse Gut Microbiota to Butyrogenic Firmicutes. Mol Nutr Food Res. 2019 04; 63(7):e1801012.
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Starch-entrapped microsphere fibers improve bowel habit but do not exhibit prebiotic capacity in those with unsatisfactory bowel habits: a phase I, randomized, double-blind, controlled human trial. Nutr Res. 2017 Aug; 44:27-37.
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Starch-entrapped microspheres show a beneficial fermentation profile and decrease in potentially harmful bacteria during in vitro fermentation in faecal microbiota obtained from patients with inflammatory bowel disease. Br J Nutr. 2010 May; 103(10):1514-24.
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Starch-entrapped microspheres extend in vitro fecal fermentation, increase butyrate production, and influence microbiota pattern. Mol Nutr Food Res. 2009 May; 53 Suppl 1:S121-30.