Ali Keshavarzian to Food Hypersensitivity
This is a "connection" page, showing publications Ali Keshavarzian has written about Food Hypersensitivity.
Connection Strength
0.848
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Association of gut microbiota and environment in children with AD, comparison of three cohorts of children. Clin Exp Allergy. 2022 03; 52(3):447-450.
Score: 0.184
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Raw Milk-Induced Protection against Food Allergic Symptoms in Mice Is Accompanied by Shifts in Microbial Community Structure. Int J Mol Sci. 2021 Mar 26; 22(7).
Score: 0.176
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Altered microbial community structure and metabolism in cow's milk allergic mice treated with oral immunotherapy and fructo-oligosaccharides. Benef Microbes. 2020 Feb 19; 11(1):19-32.
Score: 0.161
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Atopic dermatitis and food sensitization in South African toddlers: Role of fiber and gut microbiota. Ann Allergy Asthma Immunol. 2017 06; 118(6):742-743.e3.
Score: 0.135
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In vitro evaluation of intestinal epithelial TLR activation in preventing food allergic responses. Clin Immunol. 2014 Oct; 154(2):91-9.
Score: 0.111
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Atopic irritable bowel syndrome: a novel subgroup of irritable bowel syndrome with allergic manifestations. Ann Allergy Asthma Immunol. 2008 Jan; 100(1):49-53.
Score: 0.070
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Intestinal permeation and gastrointestinal disease. J Clin Gastroenterol. 2002 Apr; 34(4):385-96.
Score: 0.012