Ali Keshavarzian to Zea mays
This is a "connection" page, showing publications Ali Keshavarzian has written about Zea mays.
Connection Strength
0.176
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Elevated propionate and butyrate in fecal ferments of hydrolysates generated by oxalic acid treatment of corn bran arabinoxylan. Food Funct. 2016 Dec 07; 7(12):4935-4943.
Score: 0.144
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Structural features of soluble cereal arabinoxylan fibers associated with a slow rate of in vitro fermentation by human fecal microbiota. Carbohydr Polym. 2015 Oct 05; 130:191-7.
Score: 0.032