 Food
"Food" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Any substances taken in by the body that provide nourishment.
| Descriptor ID |
D005502
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| MeSH Number(s) |
J02.500
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| Concept/Terms |
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Below are MeSH descriptors whose meaning is more general than "Food".
Below are MeSH descriptors whose meaning is more specific than "Food".
This graph shows the total number of publications written about "Food" by people in this website by year, and whether "Food" was a major or minor topic of these publications.
To see the data from this visualization as text, click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 1986 | 0 | 1 | 1 | | 1993 | 1 | 0 | 1 | | 1997 | 0 | 1 | 1 | | 2006 | 1 | 0 | 1 | | 2008 | 1 | 0 | 1 | | 2010 | 0 | 2 | 2 | | 2011 | 3 | 3 | 6 | | 2012 | 1 | 0 | 1 | | 2013 | 0 | 1 | 1 | | 2016 | 0 | 1 | 1 | | 2017 | 1 | 1 | 2 | | 2019 | 2 | 1 | 3 | | 2020 | 0 | 2 | 2 | | 2021 | 0 | 1 | 1 | | 2022 | 0 | 1 | 1 | | 2023 | 1 | 1 | 2 |
To return to the timeline, click here.
Below are the most recent publications written about "Food" by people in Profiles.
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Dileep A, Warren C, Bilaver LA, Gupta RS, Mahdavinia M. Understanding how socioeconomic determinants affect the development of allergy to common foods in children. Ann Allergy Asthma Immunol. 2023 09; 131(3):393-395.
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Romijn AR, Latulippe ME, Snetselaar L, Willatts P, Melanson L, Gershon R, Tangney C, A Young H. Perspective: Advancing Dietary Guidance for Cognitive Health-Focus On Solutions to Harmonize Test Selection, Implementation, and Evaluation. Adv Nutr. 2023 05; 14(3):366-378.
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Cherian L, Agarwal P, Holland T, Schneider J, Aggarwal N. Western diet associated with increased post-stroke depressive symptoms. J Nutr Sci. 2022; 11:e44.
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Hall D. Parkinson's disease: Let food be thy medicine and medicine be thy food (Hippocrates). Parkinsonism Relat Disord. 2022 02; 95:113-114.
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Bishehsari F, Engen PA, Adnan D, Sarrafi S, Wilber S, Shaikh M, Green SJ, Naqib A, Giron LB, Abdel-Mohsen M, Keshavarzian A. Abnormal food timing and predisposition to weight gain: Role of barrier dysfunction and microbiota. Transl Res. 2021 05; 231:113-123.
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Bozen A, Zaslavsky JM, Cohn D, Samady W, Lombard L, Nadeau K, Tobin M, Warren CM, Gupta RS. Barriers to food allergy management among Americans with low income. Ann Allergy Asthma Immunol. 2020 09; 125(3):341-343.
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Clark DO, Xu H, Moser L, Adeoye P, Lin AW, Tangney CC, Risacher SL, Saykin AJ, Considine RV, Unverzagt FW. MIND food and speed of processing training in older adults with low education, the MINDSpeed Alzheimer's disease prevention pilot trial. Contemp Clin Trials. 2019 09; 84:105814.
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Long B, Gottlieb M. Is Glucagon Effective for Relieving Acute Esophageal Foreign Bodies and Food Impactions? Ann Emerg Med. 2020 02; 75(2):299-301.
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Appelhans BM, Tangney CC, French SA, Crane MM, Wang Y. Delay discounting and household food purchasing decisions: The SHoPPER study. Health Psychol. 2019 Apr; 38(4):334-342.
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Perez-Pardo P, Kliest T, Dodiya HB, Broersen LM, Garssen J, Keshavarzian A, Kraneveld AD. The gut-brain axis in Parkinson's disease: Possibilities for food-based therapies. Eur J Pharmacol. 2017 Dec 15; 817:86-95.
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