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Connection

Christy Tangney to Neuropsychological Tests

This is a "connection" page, showing publications Christy Tangney has written about Neuropsychological Tests.
Connection Strength

0.170
  1. Vitamin B12, cognition, and brain MRI measures: a cross-sectional examination. Neurology. 2011 Sep 27; 77(13):1276-82.
    View in: PubMed
    Score: 0.071
  2. APOE e4 and the associations of seafood and long-chain omega-3 fatty acids with cognitive decline. Neurology. 2016 05 31; 86(22):2063-70.
    View in: PubMed
    Score: 0.024
  3. Analysis of postmortem ventricular cerebrospinal fluid from patients with and without dementia indicates association of vitamin E with neuritic plaques and specific measures of cognitive performance. J Alzheimers Dis. 2011; 24(4):767-74.
    View in: PubMed
    Score: 0.017
  4. Associations of vegetable and fruit consumption with age-related cognitive change. Neurology. 2006 Oct 24; 67(8):1370-6.
    View in: PubMed
    Score: 0.013
  5. Dietary copper and high saturated and trans fat intakes associated with cognitive decline. Arch Neurol. 2006 Aug; 63(8):1085-8.
    View in: PubMed
    Score: 0.012
  6. Fish consumption and cognitive decline with age in a large community study. Arch Neurol. 2005 Dec; 62(12):1849-53.
    View in: PubMed
    Score: 0.012
  7. Dietary folate and vitamin B12 intake and cognitive decline among community-dwelling older persons. Arch Neurol. 2005 Apr; 62(4):641-5.
    View in: PubMed
    Score: 0.011
  8. Dietary fat intake and 6-year cognitive change in an older biracial community population. Neurology. 2004 May 11; 62(9):1573-9.
    View in: PubMed
    Score: 0.011
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.