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Connection

Christy Tangney to Cognition

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This is a "connection" page, showing publications Christy Tangney has written about Cognition.
Christy Tangney
Connection Strength
1.272
Cognition
  1. Relation of DASH- and Mediterranean-like dietary patterns to cognitive decline in older persons. Neurology. 2014 Oct 14; 83(16):1410-6.
    View in: PubMed
    Score: 0.259
  2. The good, bad, and ugly? How blood nutrient concentrations may reflect cognitive performance. Neurology. 2012 Jan 24; 78(4):230-1.
    View in: PubMed
    Score: 0.214
  3. Vitamin B12, cognition, and brain MRI measures: a cross-sectional examination. Neurology. 2011 Sep 27; 77(13):1276-82.
    View in: PubMed
    Score: 0.211
  4. Does vitamin E protect against cognitive changes as we age? Nutrition. 2001 Oct; 17(10):806-8.
    View in: PubMed
    Score: 0.105
  5. Higher circulating a-carotene was associated with better cognitive function: an evaluation among the MIND trial participants. J Nutr Sci. 2021; 10:e64.
    View in: PubMed
    Score: 0.105
  6. Analysis of postmortem ventricular cerebrospinal fluid from patients with and without dementia indicates association of vitamin E with neuritic plaques and specific measures of cognitive performance. J Alzheimers Dis. 2011; 24(4):767-74.
    View in: PubMed
    Score: 0.050
  7. Associations of vegetable and fruit consumption with age-related cognitive change. Neurology. 2006 Oct 24; 67(8):1370-6.
    View in: PubMed
    Score: 0.037
  8. Folic acid and cognition in older persons. Expert Opin Drug Saf. 2006 Jul; 5(4):511-22.
    View in: PubMed
    Score: 0.037
  9. Relation of the tocopherol forms to incident Alzheimer disease and to cognitive change. Am J Clin Nutr. 2005 Feb; 81(2):508-14.
    View in: PubMed
    Score: 0.033
  10. Dietary fat intake and 6-year cognitive change in an older biracial community population. Neurology. 2004 May 11; 62(9):1573-9.
    View in: PubMed
    Score: 0.032
  11. Dietary fats and the APOE-e4 risk allele in relation to cognitive decline: a longitudinal investigation in a biracial population sample. J Nutr Health Aging. 2024 May; 28(5):100211.
    View in: PubMed
    Score: 0.031
  12. Association of Whole Grain Consumption and Cognitive Decline: An Investigation From a Community-Based Biracial Cohort of Older Adults. Neurology. 2023 Nov 28; 101(22):e2277-e2287.
    View in: PubMed
    Score: 0.031
  13. Trial of the MIND Diet for Prevention of Cognitive Decline in Older Persons. N Engl J Med. 2023 Aug 17; 389(7):602-611.
    View in: PubMed
    Score: 0.030
  14. Perspective: Advancing Dietary Guidance for Cognitive Health-Focus On Solutions to Harmonize Test Selection, Implementation, and Evaluation. Adv Nutr. 2023 05; 14(3):366-378.
    View in: PubMed
    Score: 0.029
  15. Vitamin E and cognitive decline in older persons. Arch Neurol. 2002 Jul; 59(7):1125-32.
    View in: PubMed
    Score: 0.028
  16. Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) study: Rationale, design and baseline characteristics of a randomized control trial of the MIND diet on cognitive decline. Contemp Clin Trials. 2021 03; 102:106270.
    View in: PubMed
    Score: 0.025
  17. Vitamin B12 deficiency in relation to functional disabilities. Nutrients. 2013 Nov 12; 5(11):4462-75.
    View in: PubMed
    Score: 0.015
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.