Connection
Shivanjali Shankaran to Seafood
This is a "connection" page, showing publications Shivanjali Shankaran has written about Seafood.
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0.103 |
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Derber C, Coudron P, Tarr C, Gladney L, Turnsek M, Shankaran S, Wong E. Vibrio furnissii: an unusual cause of bacteremia and skin lesions after ingestion of seafood. J Clin Microbiol. 2011 Jun; 49(6):2348-9.
Score: 0.103